Da Lat Mushroom is a leading company in Viet Nam specialized in research and cultivation of temperate mushrooms. Our mushrooms are grown in Da Lat – a city surrounded by beautiful mountains ranges and flourishing forest flora at an elevation 1,500 meters above sea level.

Our production is carried out on a large scale, using advanced fermentation technology to transform by-products of other industries into high-quality substrates for mushroom cultivation.

Mastering the selection and isolation of the best mushroom varieties and green agriculture technology, our company produces nutritious mushrooms that are rich in fiber, minerals, and vitamins, beneficial to human health while also helps to preserve the natural environment for future generations.

CERTIFICATION:

ISO 22000 : 2018

VCO CN 46 – 20 BNN

 

OUR COMMITMENTS TO CUSTOMERS:

 Strict quality control

✅ Reasonable price

✅ On time delivery

OUR PRODUCTS:

✅ Fresh mushroom

✅ Frozen mushroom

✅ Dried mushroom

✅ Mushroom powder

✅ Mushroom snack

Pleurotus citrinopileatus
Sweet crunchy, buttery aroma, reducing blood fat, stabilizing blood pressure, good for diabetics.

Pleurotus djamor
Chewy and sweet, fragrant with cheese, rich in iron, blood tonic, memory booster, anti vestibular disorder.

Pleurotus pulmonarius
Sweet crunchy taste, high content of phytochemicals that help fight inflammation, especially arthritis.

Pleurotus hybrid Notaky
Rich in protein, sweet taste, good for the digestive system.

Pleurotus sajor – Caju
Weet and fatty, rich in perfect proteins, rich in active ingredients … supporting the treatment of gout.

Agrocybe aegerita
Crispy and sweet, containing anti-cancer and blood pressure-stabilizing active ingredients.

Hericium erinaceus
Fragrant, crispy, bitter, rare and valuable medicinal herbs, good for the stomach and nervous system.

Lentinula edodes
Sweet and fatty, good for the heart, containing high anti-cancer (beta-glucan) active ingredient.

Agaricus bisporus
Sweet and fatty, rich in protein and antioxidant.

PRODUCT HIGHLIGHT:

Da Lat Mushroom offers a wide range of frozen mushrooms, using Individually Quick Frozen (IQF) process. This innovative method ensures that the mushrooms retain their appearance, quality, and flavour, providing the closest taste to that of fresh mushrooms.  Our mushrooms are expertly stored in subzero cold rooms at -18°, guaranteeing optimal freshness. With our convenient ready-to-use frozen mushrooms, you can effortlessly cook them like fresh mushrooms without the need for prior defrosting and enjoy them all year round. It is an an essential ingredient in your freezer for preparing delicious and creative dishes in no time.

✴️ Experience excellent ingredients for delicious family meals, featuring healthy dishes such as mushroom hotpot, pizza, spring rolls, pancakes, and more.

✴️ Explore and taste Vietnam’s best mushrooms with Da Lat Mushroom – the specialist of natural organic mushrooms.

✴️ Explore how Vietnamese farmers cultivate plenty of delicious varieties of mushrooms while embracing the principles of a circular economy.

CONTACT US:
DALAT MUSHROOM COMPANY
Manglin Hamlet, 7 Ward, Dalat City, Lam Dong, Viet Nam
Tel: +84.889.222.888
E-mail: minhhoa0202@gmail.com
Website: www.dalatmushroom.com
Facebook: @langnamdalat
Contact person: Mrs. Pham Minh Hoa, Director